Kim Klassen asked us in one of her Be still 52 lessons what we think of when we hear the word “organic” and I thought of opening an English dictionary to find out the exact interpretation as the Czech and English meaning might not have been the same… When I read the following definition… organic – (of food, farming methods, etc.) produced or practised without using artificial chemicalsorganic cheese/vegetables/wine, etc. an organic farmer/gardener organic farming/horticulture …I knew right away I’d love to shoot cheese. I’ve chosen Gouda with herbs which we buy in a specialised shop from time to time. It’s a bit more expensive but truly delicious. You can…